Fresh wines from native Sicilian grapes, which express the authentic aromas and flavors of a rich and diverse land.
Produced from the chalky soils, a golden wine with a scent of orange blossom.
A native white variety that recalls the aromas of the land that created it.Discover more
The definition of Sicilian white wine, containing all the aromas of the island.
A fresh and young wine with hints of citrus and prickly pear, immediately reminds us of Sicily’s most authentic atmosphere.Discover more
The aromatic wine that captivates for its minerality.
A wine with a marked aromatic profile, surprisingly fresh to the palate.Discover more
A fresh and elegant rosé with a spring scent.
An elegant and harmonious wine with delicate notes of rose and wild strawberries, recalling spring aromas in every sip.Discover more
The fresh and fruity red, ideal for an aperitif.
From the Sicilian dialect, “frappatu” indicates the fruit fragrance that unequivocally defines the wine bouquet that comes from its grapes.Discover more
A great traditional wine, soft with a good structure.
The Sicilian native red grape variety known worldwide.Discover more
The progress of other varieties was monitored in 5 experimental areas, subsequently followed by intense micro-vinification; over a period of time this resulted in the introduction of a range of new wines, some of which were unprecedented on the Sicilian scene.