Choice

Cartagho

Cartagho

A classic magnum opus of Mandrarossa, made from the choicest selection of Nero d’Avola grapes. A structured, balanced wine with a well-rounded character that is appreciated by all.

Formats 75 cl 1,5 l 3 l
Shop

Territory of origin

Menfi, south-west of Sicily

Grape variety

100% Nero d'Avola

Classification

Red Sicilia DOC

Harvest time

1st week of september

Vinification

Grapes macerate and ferment for 8/10 days at 22-25°C, maturing for 12 months in barrique, with refinement that requires 4 months in the bottle.

Download

100% Nero d'Avola

Terroir

Vineyards are stretched along south-west facing hill on medium-textured sand soils

Altitude

150 mt above sea level

Vine density

Espalier-grown and guyot-pruned, planting density is of 4500 plants/ha.

ALCOHOL X% by VOLUME

14% vol

Menfishire

Winemaker's advices

Tasting notes

The wine is intense red in colour with vibrant purple notes. The aroma is intense, with notes of wild blackberries and sour cherry. On the palate it is clear and well-defined, with notes of date and scents of maritime pine.

Service temperature

16 - 18°C

Fresh

Structured

Smoothie

Tannic

Dry

Sweet

Pairings

braised beef

braised beef

Rabbit & wild boar

Rabbit & wild boar

Semi-aged cheese

Semi-aged cheese