Feudo dei Fiori
Formats 75 cl
Shop

Territory of origin

Menfi, south-west of Sicily

Grape variety

50% Vermentino
25% Sauvignon
25% Chardonnay

Classification

White Terre Siciliane IGT

Harvest time

Sauvignon: 1st week of august
Chardonnay: 3rd week of august
Vermentino: last of august/1st of september

Vinification

The grapes are de-stemmed and immediately cooled to 5/8 °C, they are then lightly pressed, the part of must destined for vinification is that obtained at a pressure lower than 0.2 BAR; fermentation takes place in stainless steel tanks at a temperature of 14/16°C; ageing takes place, for 6 months, in stainless steel tanks on fine lees.

Download

50% Vermentino
25% Sauvignon
25% Chardonnay

Terroir

Vineyards are stretched along south and south-west facing hills on medium-textured clay soils

Altitude

80-130 mt above sea level

Vine density

Espalier-grown and guyot-pruned, planting density is of 4200-4500 plants/ha.

ALCOHOL X% by VOLUME

12% vol

Menfishire

Winemaker's advices

Tasting notes

Straw yellow with slightly greenish reflections. The nose expresses subtle, fine and delicate notes of citrus, white flowers and lemon balm. Fresh and dry on the palate, characterised by pleasant sapidity that marks it until it finishes with good persistence.

Fresh

Structured

Dry

Sweet

Pairings

Starters

Starters

Fish-based dishes

Fish-based dishes

First courses and seafood

First courses and seafood

Products

The ability
to choose

The study on the grapes’ behavior and the intense micro-vinification activities have led to the introduction of several wines into the product line, some of which, unique for the Sicilian panorama.